Fiona’s Chunky Monkey Overnight Oats
1 cup almond milk (or milk of choice)
1 ripe banana
3 tablespoons chia seeds
3 tablespoons raw cacao powder (or cocoa powder)
3 tablespoons peanut butter
1 1/2 cups old-fashioned oats
sweetener of choice (I use blackstrap molasses)
In a blender, combine almond milk, banana, chia seeds, cacao powder, and peanut butter until well mixed (it will be about the consistency of a milkshake).
Divide oats between 3 small containers, 8 oz or bigger mason jars work well. (1/2 cup oats per container).
Evenly distribute blended mixture between the 3 containers and stir into oats.
Allow to sit in the fridge overnight. Sweeten to taste- a tsp of molasses is good.
*makes 3 servings
**can also mix together in a quart container and scoop out desired amount after refrigeration.