Ingredients:
4 cups mayonnaise
2 ½ cups cider vinegar
1 tbsp Worcestershire sauce
1 tsp minced garlic
2 tbsp kosher salt (optional) I use Lawry’s Season Salt
2 tbsp black pepper (heaping)
1 ½ tsp cayenne pepper
Directions:
In a large bowl, add the cider vinegar to the mayonnaise, followed by the Worcestershire and the spices. Stir to incorporate. Pour into a squirt bottle.
